
Preparation: 55 min.
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Ingredients for
-
2
+
persons
-
2
+
1 bundle of asparagus, green
150 g ricotta cheese
2 eggs
50 g emmentaler, grated
4 tablespoons parmesan cheese, ground
3 spring onions
thyme, dried
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About this recipe
Dishes in pie form are always nice to prepare and to serve.
You can read the full recipe on page 70 from Ik eet zo graag 2
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