Preparation: 60 min.
Ingredients for
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2 onions, red
4 onions, red
6 onions, red
8 onions, red
10 onions, red
12 onions, red
14 onions, red
16 onions, red
18 onions, red
20 onions, red
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About this recipe
Take enough onions to completely fill the baking dish, keeping them nice and straight against each other.
You can read the full recipe on page 150 from Puur Eten 2
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