Preparation: 50 min.
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Ingredients for
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125 g Brie
250 g Brie
375 g Brie
500 g Brie
625 g Brie
750 g Brie
875 g Brie
1 kg of Brie
1.12 kg Brie
1.25 kg Brie
1 clove of garlic
2 Garlic cloves
3 Garlic cloves
4 Garlic cloves
5 Garlic cloves
6 Garlic cloves
7 Garlic cloves
8 Garlic cloves
9 Garlic cloves
10 Garlic cloves
500 g Salsify
1 kg of salsify
1.5 kg Salsify
2 kg of salsify
2.5 kg Salsify
3 kg of salsify
3.5 kg Salsify
4 kg of salsify
4.5 kg Salsify
5 kg Salsify
0.5 Onion, white
1 Onion, white
1.5 Onions, white
2 Onions, white
2.5 Onions, white
3 Onions, white
3.5 Onions, white
4 Onions, white
4.5 Onions, white
5 Onions, white
0.5 handful of walnuts
1 handful of Walnuts
1.5 handfuls of walnuts
2 handfuls of Walnuts
2.5 handfuls of walnuts
3 handfuls of Walnuts
3.5 handfuls of walnuts
4 handfuls of Walnuts
4.5 handfuls of walnuts
5 handfuls of Walnuts
0.5 glass Wine, white
1 glass of Wine, white
1.5 glasses Wine, white
2 glasses of Wine, white
2.5 glasses Wine, white
3 glasses Wine, white
3.5 glasses Wine, white
4 glasses Wine, white
4.5 glasses Wine, white
5 glasses Wine, white
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About this recipe
A filling and surprising dish.
You can read the full recipe on page 132 from Puur Pascale
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