Preparation: 30 min.
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Ingredients for
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0.5 can Tomatoes, peeled, canned
1 can Tomatoes, peeled, from a can
1.5 cans of Tomatoes, peeled, canned
2 cans of Tomatoes, peeled, from a can
2.5 cans of Tomatoes, peeled, canned
3 cans of Tomatoes, peeled, from a can
3.5 cans Tomatoes, peeled, canned
4 cans of Tomatoes, peeled, from a can
4.5 cans Tomatoes, peeled, canned
5 cans of Tomatoes, peeled, canned
0.5 Onion
1 Onion
1.5 Onions
2 Onions
2.5 Onions
3 Onions
3.5 Onions
4 Onions
4.5 Onions
5 Onions
1 clove of garlic
2 Garlic cloves
3 Garlic cloves
4 Garlic cloves
5 Garlic cloves
6 Garlic cloves
7 Garlic cloves
8 Garlic cloves
9 Garlic cloves
10 Garlic cloves
0.5 teaspoon turmeric
1 teaspoon turmeric
1.5 teaspoons Turmeric
2 teaspoons Turmeric
2.5 teaspoons Turmeric
3 teaspoons Turmeric
3.5 teaspoons Turmeric
4 teaspoons Turmeric
4.5 teaspoons Turmeric
5 teaspoons Turmeric
0.5 teaspoon Cumin
1 teaspoon Cumin
1.5 teaspoons Cumin
2 teaspoons Cumin
2.5 teaspoons Cumin
3 teaspoons Cumin
3.5 teaspoons Cumin
4 teaspoons Cumin
4.5 teaspoons Cumin
5 teaspoons Cumin
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
2 Eggs
4 Eggs
6 Eggs
8 Eggs
10 Eggs
12 Eggs
14 Eggs
16 Eggs
18 Eggs
20 Eggs
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About this recipe
The cumin and turmeric add a delicious oriental touch to the dish.
You can read the full recipe on page 41 from Mijn Pure Keuken 2
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