Preparation: 10 min.
Ingredients for
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+
-
+
1 piece of tuna
2 pieces of tuna
3 pieces of tuna
4 pieces of tuna
5 pieces of tuna
6 pieces of tuna
7 pieces of tuna
8 pieces of tuna
9 pieces of tuna
10 pieces of tuna
2 tomatoes
4 tomatoes
6 tomatoes
8 tomatoes
10 tomatoes
12 tomatoes
14 tomatoes
16 tomatoes
18 tomatoes
20 tomatoes
0.5 handful of olives, black, pitted
1 handful of olives, black, pitted
1.5 handfuls of olives, black, pitted
2 handfuls of olives, black, pitted
2.5 handfuls of olives, black, pitted
3 handfuls of olives, black, pitted
3.5 handfuls of olives, black, pitted
4 handfuls of olives, black, pitted
4.5 handfuls of olives, black, pitted
5 handfuls of olives, black, pitted
4 spring onions
8 spring onions
12 spring onions
16 spring onions
20 spring onions
24 spring onions
28 spring onions
32 spring onions
36 spring onions
40 spring onions
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
ras el hanout
ras el hanout
ras el hanout
ras el hanout
ras el hanout
ras el hanout
ras el hanout
ras el hanout
ras el hanout
ras el hanout
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About this recipe
A deliciously creamy sauce that everyone loves.
You can read the full recipe on page 27 from Nog eenvoudiger 2
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