Preparation: 43 min.
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Ingredients for
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0.5 Broccoli
1 Broccoli
1.5 Broccoli
2 Broccoli
2.5 Broccoli
3 Broccoli
3.5 Broccoli
4 Broccoli
4.5 Broccoli
5 Broccoli
1 Fish fillet
2 Fish fillets
3 Fish fillets
4 Fish fillets
5 Fish fillets
6 Fish fillets
7 Fish fillets
8 Fish fillets
9 Fish fillets
10 Fish fillets
1.5 cloves of garlic
3 Garlic cloves
4.5 cloves of garlic
6 Garlic cloves
7.5 cloves of garlic
9 Garlic cloves
10.5 cloves of garlic
12 Garlic cloves
13.5 cloves of garlic
15 garlic cloves
1 dl Cream, full
2 dl Cream, full
3 dl Cream, full
4 dl Cream, full
5 dl Cream, full
6 dl Cream, full
7 dl Cream, full
8 dl Cream, full
9 dl Cream, full
1 l Cream, full
0.5 bunch of basil, fresh
1 bunch of basil, fresh
1.5 Bunch of Basil, fresh
2 Bunches of basil, fresh
2.5 Bunches of basil, fresh
3 Bunches of Basil, fresh
3.5 Bunch of Basil, fresh
4 Bunches of Basil, fresh
4.5 Bunch of Basil, fresh
5 Bunches of Basil, fresh
1 tablespoon of apple cider vinegar
2 tablespoons of apple cider vinegar
3 tablespoons of apple cider vinegar
4 tablespoons of apple cider vinegar
5 tablespoons of apple cider vinegar
6 tablespoons of apple cider vinegar
7 tablespoons of apple cider vinegar
8 eetlepels appelciderazijn
9 tablespoons of apple cider vinegar
10 tablespoons of apple cider vinegar
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About this recipe
The fish is hidden under the creamy broccoli sauce and here and there is crunchy broccoli.
You can read the full recipe on page 124 from Super Simpel
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