Preparation: 32 min.
Ingredients for
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0.5 duck breast fillet with skin
1 duck breast fillet with skin
1.5 duck breast fillets with skin
2 duck breast fillets with skin
2.5 duck breast fillets with skin
3 duck breast fillets with skin
3.5 duck breast fillets with skin
4 duck breast fillets with skin
4.5 duck breast fillets with skin
5 duck breast fillets with skin
2.5 tangerines
5 tangerines
7.5 tangerines
10 tangerines
12.5 tangerines
15 tangerines
17.5 tangerines
20 tangerines
22.5 tangerines
25 tangerines
0.5 handful of pistachios
1 handful of pistachios
1.5 handfuls of pistachios
2 handfuls of pistachios
2.5 handfuls of pistachios
3 handfuls of pistachios
3.5 handfuls of pistachios
4 handfuls of pistachios
4.5 handfuls of pistachios
5 handfuls of pistachios
2.5 sprigs of rosemary
5 sprigs of rosemary
7.5 sprigs of rosemary
10 sprigs of rosemary
12.5 sprigs of rosemary
15 sprigs of rosemary
17.5 sprigs of rosemary
20 sprigs of rosemary
22.5 sprigs of rosemary
25 sprigs of rosemary
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About this recipe
A particularly festive and flavorful dish.
You can read the full recipe on page 173 from Nog eenvoudiger
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