
Preparation: 40 min.
Ingredients for
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0.5 zucchini
1 zucchini
1.5 zucchini
2 zucchinis
2.5 zucchini
3 zucchinis
3.5 zucchini
4 zucchinis
4.5 zucchini
5 zucchinis
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
0.5 bundle of coriander
1 bundle of cilantro
1.5 bundles of cilantro
2 bundles of cilantro
2.5 bundles of cilantro
3 bundles of cilantro
3.5 bundles of cilantro
4 bundles of cilantro
4.5 bundles of cilantro
5 bundels koriander
175 g minced lamb
350 g minced lamb
525 g minced lamb
700 g minced lamb
875 g minced lamb
1.05 kg of minced lamb
1.23 kg of minced lamb
1.4 kg of minced lamb
1.58 kg of minced lamb
1.75 kg of minced lamb
0.5 tablespoon ras el hanout
1 tablespoon ras el hanout
1.5 tablespoons ras el hanout
2 tablespoons ras el hanout
2.5 tablespoons ras el hanout
3 tablespoons ras el hanout
3.5 tablespoons ras el hanout
4 tablespoons ras el hanout
4.5 tablespoons ras el hanout
5 tablespoons ras el hanout
0.5 tomato
1 tomato
1.5 tomatoes
2 tomatoes
2.5 tomatoes
3 tomatoes
3.5 tomatoes
4 tomatoes
4.5 tomatoes
5 tomatoes
0.5 onion
1 onion
1.5 onions
2 onions
2.5 onions
3 onions
3.5 onions
4 onions
4.5 onions
5 onions
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About this recipe
A classic that always does well.
You can read the full recipe on page 24 from Puur Pascale 2
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