Preparation: 45 min.
Ingredients for
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+
-
+
0.5 pack of cherry tomatoes
1 pack of cherry tomatoes
1.5 packs of cherry tomatoes
2 packs of cherry tomatoes
2.5 packs of cherry tomatoes
3 packs of cherry tomatoes
3.5 packs of cherry tomatoes
4 packs of cherry tomatoes
4.5 packs of cherry tomatoes
5 packs of cherry tomatoes
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
herbs, provencal
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
0.5 zucchini
1 zucchini
1.5 zucchini
2 zucchinis
2.5 zucchini
3 zucchinis
3.5 zucchini
4 zucchinis
4.5 zucchini
5 zucchinis
0.5 spring onion
1 spring onion
1.5 spring onions
2 spring onions
2.5 spring onions
3 spring onions
3.5 spring onions
4 spring onions
4.5 spring onions
5 spring onions
100 g white fish (whiting fillet, sea bass or cod)
200 g white fish (whiting fillet, sea bass or cod)
300 g white fish (whiting fillet, sea bass or cod)
400 g white fish (whiting fillet, sea bass or cod)
500 g white fish (whiting fillet, sea bass or cod)
600 g white fish (whiting fillet, sea bass or cod)
700 g white fish (whiting fillet, sea bass or cod)
800 g white fish (whiting fillet, sea bass or cod)
900 g white fish (whiting fillet, sea bass or cod)
1 kg white fish (whiting fillet, sea bass or cod)
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About this recipe
For those special occasions when you want to surprise.
You can read the full recipe on page 42 from Puur Pascale 2
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