Preparation: 30 min.
Fried halloumi with chicory and leek (keto)
Ingredients for
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0.5 packet of halloumi
1 packet of halloumi
1.5 packets of halloumi
2 packets of halloumi
2.5 packets of halloumi
3 packets of halloumi
3.5 packets of halloumi
4 packets of halloumi
4.5 packets of halloumi
5 packets of halloumi
175 g chicory
350 g chicory
525 g chicory
700 g chicory
875 g chicory
1.05 kg of chicory
1.23 kg of chicory
1.4 kg of chicory
1.58 kg of chicory
1.75 kg of chicory
75 g leeks
150 g leeks
225 g leeks
300 g leeks
375 g leeks
450 g leeks
525 g leeks
600 g leeks
675 g leeks
750 g leeks
0.5 clove of garlic
1 clove of garlic
1.5 cloves of garlic
2 cloves of garlic
2.5 cloves of garlic
3 cloves of garlic
3.5 cloves of garlic
4 cloves of garlic
4.5 cloves of garlic
5 cloves of garlic
15 g cream, full
30 g cream, full
45 g cream, full
60 g cream, full
75 g cream, full
90 g cream, full
105 g cream, full
120 g cream, full
135 g cream, full
150 g cream, full
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
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About this recipe
The combination of leeks and chicory is heavenly.
You can read the full recipe on page 205 from Ketokuur 2 - Een nieuw leven in 14 dagen
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