Preparation: 110 min.
Bantam and sweet potatoes with vegetables and herbs
From Puur Eten 1
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Ingredients for
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0.5 Red beet, cooked
1 Red beet, cooked
1.5 Red beets, cooked
2 Red beets, cooked
2.5 Red beets, cooked
3 Red beets, cooked
3.5 Red beets, cooked
4 Red beets, cooked
4.5 Red beets, cooked
5 Red beets, cooked
0.5 Potato, sweet
1 Potato, sweet
1.5 Potatoes, sweet
2 Potatoes, sweet
2.5 Potatoes, sweet
3 Potatoes, sweet
3.5 Potatoes, sweet
4 Potatoes, sweet
4.5 Potatoes, sweet
5 Potatoes, sweet
3 Garlic cloves
6 Garlic cloves
9 Garlic cloves
12 Garlic cloves
15 garlic cloves
18 Garlic cloves
21 Garlic cloves
24 Garlic cloves
27 cloves of garlic
30 Garlic cloves
5 Kriel potatoes
10 Kriel potatoes
15 Kriel potatoes
20 Kriel potatoes
25 Skewered potatoes
30 Kriel potatoes
35 Krielaardappelen
40 Kriel potatoes
45 Kriel potatoes
50 Kriel potatoes
1 sprig of rosemary
2 sprigs of rosemary
3 sprigs of rosemary
4 sprigs of rosemary
5 sprigs of rosemary
6 sprigs of rosemary
7 sprigs of rosemary
8 sprigs of rosemary
9 sprigs of rosemary
10 sprigs of rosemary
3 Shallots
6 Shallots
9 Shallots
12 Shallots
15 Shallots
18 Shallots
21 Shallots
24 Shallots
27 Shallots
30 Shallots
1 sprig of Thyme, fresh
2 sprigs of Thyme, fresh
3 sprigs of Thyme, fresh
4 sprigs of Thyme, fresh
5 sprigs of Thyme, fresh
6 sprigs of Thyme, fresh
7 sprigs of Thyme, fresh
8 sprigs of Thyme, fresh
9 sprigs of Thyme, fresh
10 sprigs of Thyme, fresh
125 g Mushrooms
250 g Mushrooms
375 g Mushrooms
500 g Mushrooms
625 g Mushrooms
750 g Mushrooms
875 g Mushrooms
1 kg of mushrooms
1.12 kg Mushrooms
1.25 kg Mushrooms
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About this recipe
Eating the occasional potato is not a problem.
You can read the full recipe on page 96 from Puur Eten 1
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