Preparation: 80 min.
Ingredients for
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250 g leg of lamb
500 g leg of lamb
750 g leg of lamb
1 kg leg of lamb
1.25 kg leg of lamb
1.5 kg leg of lamb
1.75 kg leg of lamb
2 kg leg of lamb
2.25 kg leg of lamb
2.5 kg leg of lamb
0.5 lemon, candied
1 lemon, candied
1.5 lemons, candied
2 lemons, candied
2.5 lemons, candied
3 lemons, candied
3.5 lemons, candied
4 lemons, candied
4.5 lemons, candied
5 lemons, candied
100 g spinach
200 g spinach
300 g of spinach
400 g spinazie
500 g spinach
600 g of spinach
700 g spinach
800 g of spinach
900 g of spinach
1 kg of spinach
2.5 tomatoes
5 tomatoes
7.5 tomatoes
10 tomatoes
12.5 tomatoes
15 tomatoes
17.5 tomatoes
20 tomatoes
22.5 tomatoes
25 tomatoes
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About this recipe
A dish of lamb always makes one happy.
You can read the full recipe on page 157 from Nog eenvoudiger
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