Preparation: 80 min.
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Ingredients for
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250 g Leg of Lamb
500 g Leg of Lamb
750 g Leg of Lamb
1 kg leg of lamb
1.25 kg Leg of Lamb
1.5 kg leg of lamb
1.75 kg Leg of Lamb
2 kg leg of lamb
2.25 kg Leg of Lamb
2.5 kg leg of lamb
0.5 Lemon, candied
1 Lemon, candied
1.5 Lemons, candied
2 Lemons, candied
2.5 Lemons, candied
3 Lemons, candied
3.5 Lemons, candied
4 Lemons, candied
4.5 Lemons, candied
5 Lemons, candied
100 g Spinach
200 g Spinach
300 g Spinazie
400 g Spinach
500 g Spinach
600 g Spinach
700 g Spinach
800 g Spinach
900 g Spinach
1 kg Spinach
2.5 Tomatoes
5 Tomatoes
7.5 Tomatoes
10 Tomatoes
12.5 Tomatoes
15 Tomatoes
17.5 Tomatoes
20 Tomatoes
22.5 Tomatoes
25 Tomatoes
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About this recipe
A dish of lamb always makes one happy.
You can read the full recipe on page 157 from Nog eenvoudiger
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