Preparation: 16 min.
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75 g Tomatoes, sun-dried, in oil
3 Tomatoes
30 g Leaf parsley
45 g Chickpea flour
3 Lente-uitjes
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About this recipe
Be sure to make enough, because they'll be gone in no time!
You can read the full recipe on page 175 from Puur Pascale 2
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