Preparation: 30 min.
Ingredients for
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+
-
+
1 salmon fillet
2 salmon fillets
3 salmon fillets
4 salmon fillets
5 salmon fillets
6 salmon fillets
7 salmon fillets
8 salmon fillets
9 salmon fillets
10 salmon fillets
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
sesame seeds, toasted
0.5 avocado
1 avocado
1.5 avocados
2 avocados
2.5 avocados
3 avocados
3.5 avocados
4 avocado's
4.5 avocados
5 avocados
1 tablespoon balsamic vinegar
2 tablespoons balsamic vinegar
3 tablespoons balsamic vinegar
4 tablespoons balsamic vinegar
5 tablespoons balsamic vinegar
6 tablespoons of balsamic vinegar
7 tablespoons of balsamic vinegar
8 tablespoons of balsamic vinegar
9 tablespoons of balsamic vinegar
10 tablespoons of balsamic vinegar
200 g broccoli
400 g broccoli
600 g broccoli
800 g broccoli
1 kg broccoli
1.2 kg of broccoli
1.4 kg of broccoli
1.6 kg of broccoli
1.8 kg of broccoli
2 kg broccoli
5 tablespoons of light soy sauce
10 tablespoons of light soy sauce
15 tablespoons of light soy sauce
20 tablespoons of light soy sauce
25 tablespoons of light soy sauce
30 tablespoons of light soy sauce
35 tablespoons of light soy sauce
40 tablespoons of light soy sauce
45 tablespoons of light soy sauce
50 tablespoons of light soy sauce
17.5 g tomato paste
35 g tomato paste
52.5 g tomato paste
70 g tomato paste
87.5 g tomato paste
105 g tomato paste
122.5 g tomato paste
140 g tomato paste
157.5 g tomato paste
175 g tomato paste
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About this recipe
This dish has a surprising amount of flavor, due to the delicious sauce.
You can read the full recipe on page 78 from Puur Pascale 2
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