Preparation: 20 min.
Ingredients for
-
+
-
+
200 g spinach
400 g spinach
600 g of spinach
800 g of spinach
1 kg of spinach
1.2 kg of spinach
1.4 kg of spinach
1.6 kg of spinach
1.8 kg of spinach
2 kg of spinach
100 g feta cheese
200 g feta cheese
300 g feta cheese
400 g feta cheese
500 g feta cheese
600 g feta cheese
700 g feta cheese
800 g feta cheese
900 g feta cheese
1 kg feta cheese
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
0.5 onion
1 onion
1.5 onions
2 onions
2.5 onions
3 onions
3.5 onions
4 onions
4.5 onions
5 onions
Order online
About this recipe
As soon as you start stirring, the feta melts. Delicious!
You can read the full recipe on page 108 from Puur Eten 1
Discover the book